Pasteurized Eggshell Calcium for Pet Food

Our pasteurized eggshell calcium is produced from U.S. food-grade eggshells and processed into a clean, functional mineral ingredient. Pasteurization adds an extra layer of safety while maintaining the natural benefits of eggshell-derived calcium.

Calcium is essential for skeletal strength, healthy teeth, and proper muscle function. Pasteurized eggshell calcium delivers a highly usable mineral source that supports pets at all life stages—from growing puppies and kittens to senior pets.

Eggshell calcium is primarily calcium carbonate, offering a high concentration of calcium in a naturally occurring form. Pasteurization does not alter mineral integrity, allowing formulators to meet nutritional targets efficiently.

With consistent particle size and predictable performance, pasteurized eggshell calcium blends smoothly into dry, wet, and supplemental pet food formulations. It supports uniform mixing and reliable inclusion rates.

The pasteurization process is designed to reduce microbial risk and support food-safety expectations for pet food ingredients. This step provides confidence for brands, co-manufacturers, and quality teams.

Derived from eggshells, this ingredient aligns with clean-label and transparency goals. Pasteurization supports safety without introducing chemical treatments or synthetic processing aids.

By upcycling eggshells that would otherwise be landfilled, pasteurized eggshell calcium delivers a lower-carbon alternative to mined calcium sources—supporting sustainability initiatives and responsible sourcing.

Pet food companies value predictability. Controlled sourcing, standardized processing, and pasteurization deliver dependable specs, lot-to-lot consistency, and long-term supply confidence.

 Sourced from food-grade eggs and processed specifically for ingredient use, pasteurized eggshell calcium is designed to meet the needs of modern pet food brands, from R&D trials through full-scale production.